Beat together the butter and sugars until smooth. Cookie bars are where it’s at. Preheat oven to 350 degrees. Preheat the oven to 325°F. Cream the sugar and butter together with an electric mixer until light and fluffy. Add eggs, one at a time, beating well after each addition. They are moist, soft, and satisfying. In another bowl, mix together the dry ingredients. Stir in 2 teaspoons vanilla and pecans or walnuts. Toasting pecans first bring lots more flavor to any baking. Cover and refrigerate 2 to 3 hours or overnight. Stir until the chocolate chips have melted and the mixture is smooth. Pour the chocolate mixture over the crust in the pan and spread evenly with a knife or the back of a spoon. We tested several sticky sweeteners, including maple syrup and honey, but found brown rice syrup held the bars together the best. That’s not to say I’d turn my back on any of the other cookie bar recipes I’ve waxed poetic about, I’m just saying that these cookie bars are special.. And they make me really happy. Cut into bars. It might become your new favorite dessert or even breakfast! Today’s recipe is a healthy makeover of those addictive chocolate chip cookie bars. What makes a healthy breakfast […] Add to the wet ingredients and mix well. Oatmeal Chocolate Chip Bars. Gluten free too. Grease a 9x13 baking dish with nonstick spray. INSTRUCTIONS : Preheat oven 350 degrees F (175 degrees C). Oatmeal peanut butter chocolate bars - allrecipes.com recipe. Pour batter into baking pan. Soft cookie bars with oatmeal, peanut butter, peanut butter chips, and chocolate. Crumble the remaining oat mixture over the chocolate layer, pressing in gently. The combination of the hearty oats mixed with sweet milk chocolate leaves me a bit weak in the knees, I have to admit. Add in the eggs and vanilla. That way there's more in every bite. I use Ghirardelli 60% chocolate chips and they are quite large so besides chopping the pecans I like to chop the chocolate chips too. The oatmeal chocolate chip bars are so easy to make! Stir in chocolate chips. Combine all ingredients except oats and chocolate chips. Crecipe.com deliver fine selection of quality Oatmeal chocolate chip bars recipes equipped with ratings, reviews and mixing tips. Serving Tips: Substitute 1 cup of any of the following for 1 cup Instructions. The edges should be golden but the center should be soft. These delicious bars are perfect for snacks, lunch-boxes and taking on-the-go. Cut into 2-inch squares. Chewy, full of chocolate chips, and buttery soft, these chocolate chip cookie bars are the best dessert! Lightly grease a 9×13-inch baking pan. These Oatmeal Chocolate Chip Bars are such an easy delicious recipe! There are just 3 easy steps to making these oatmeal bars: In a large bowl, cream the butter and sugar together. Oatmeal Chocolate Chip Bars. Line a 9 x 13 glass pan with parchment paper. Cookie Dough Bar These sinful little cookie dough bar recipe is such a treat, can't wait to share them with you. How to Make Chocolate Chip Oatmeal Bars. Take your taste buds on a stroll down memory lane with our nut-free, Oatmeal Chocolate Chip MacroBar. Sometimes life just calls for ooey-gooey-falls-apart-in-your-mouth chocolate bars. But feel free to vary the mix-ins to your preference. Crecipe.com deliver fine selection of quality Oatmeal peanut butter chocolate bars - allrecipes.com recipes equipped with ratings, reviews and mixing tips. Pour wet ingredients into the dry and mix until combined. I played around to find the perfect amount of applesauce to lower the fat, calories, and sugar while still maintaining the bars’ seductively gooey texture. Press into greased 9 x 13-inch pan. How to Make Chocolate Chip Oatmeal Breakfast Squares. Beat until well blended. Sharing a favorite cookie dough bar recipe today! 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